Steven Ford, MBA, MSc, PMP

Columbus, NJ

(732) 208-5039

SteveFord11@gmail.com

                                   

 

SUMMARY

 

Certified Project Manager and Consumer Product Packaging Professional with a strong record of achievement in delivering critical projects on time, by maintaining communications, planning, coordination, and implementation.  Key competencies include: Leadership and communication skills, decision making, working knowledge of project management software, and soft skills of team building, passion, and caring to achieve:

 


·         Planning Budgets

·         Leading Project Planning/Implementation

·         Managing Project Budgets/Timelines

·         Cross Functional Collaboration

·         Effective Delegation


 

PROFESSIONAL EXPERIENCE

 

Colgate-Palmolive Company                                                                                                                 2000 – 7/2011

Senior Packaging Engineer, Global Supply Chain Packaging

 

·         Managed $1.7M Capital Engineering Budget and Projects associated with equipment utilized in testing and packaging consumer products for the Global Packaging Group related to: cost reduction, supplier qualification and quality improvement

·         Managed development of product Life-Cycle (Inventory Management Software) Programming project; designed to locate, recover and recall raw materials and products (100%), per Recovery and Recall SOPs and local Crisis Management requirements

·         Managed Capital Engineering Budgets and projects associated with equipment utilized in testing and packaging of consumer products for Global Design and Packaging group; related to cost reduction, supplier qualification and quality improvements

·         Managed lab facilities and personnel to ensure full compliance with c-GMP and EOHS requirements; there was never any finding of non-compliance during my tenure

·         Applied project management experience to manage multiple projects simultaneously to lower costs, improve quality and lead development of new products/processes in markets in Europe, Asia, Latin America and Middle East / Asia Division

·         Used auditing skills and techniques to perform supplier interviews and recommendations

 

 

FedEx (Federal Express Corporation)                                                                                                    1998 – 2000

Senior Packaging Engineer, Engineering Services

 

·         Managed a 60% reduction in damage claims for the Big Apple District in 18-months

·         Formulated station operation plans and forecasted volumes: staffing, and setting productivity goals based on company Best Practices

 

 

Bestfoods (Division of Unilever)                                                                                                           1991 – 1998

Packaging Engineer, Packaging Technology     

·         Planned and implemented projects related to packaging materials and equipment for new and existing product lines, saving from $264K to $500K/year

·         Designed and developed primary and secondary food product packaging and specifications for plastic and glass bottle blow molding/manufacturing and testing

·         Developed material specifications, material supplier sources, vendor certification, equipment evaluation, and plant line trials that impact corporate sales and profits. Communicated with Marketing, R&D, Manufacturing, Quality and Procurement in determining packaging requirements.  Possess excellent communication and computer skills: MS Project 2000, proficient with CAPE, and MS Office 2000

 

 

Laboratory Technician, Flavors Research Lab                                                                                      1982 – 1988

·         Performed instrumental analysis of food products for flavor components, and product composition. Participated in new product development by use of (GC) chromatographic, spectroscopic, and Instron® physical testing and scientific methods

·         Performed bench-top wet analysis of food products and components for nutrition and vitamin content using analytical chemistry methods and food science techniques

 

 

                                                                                                                                                            EDUCATION

 

New Jersey Institute of Technology, Newark, NJ

MBA, Management of Technology, School of Management

 

New Jersey Institute of Technology, Newark, NJ

MS, Engineering Management, School of Industrial Management

 

Fairleigh Dickinson University, Hackensack, NJ

BS, Mechanical Engineering Technology, College of Science and Engineering